Rice Vermicelli with Vegetables
Back in my family's restaurant days in the 1980s and '90s, there were many dishes that didn't sell because they were unfamiliar. Dry-fried green beans, stir-fried potato strips, hot-and-sour cabbage, and...
Masala Prawns
Prawns are a popular ingredient all over southern India, either in a sauce as a main dish or as a tangy snack on their own. If you don't have access to prawns, you can use shrimp and simply toss them in...